- 1 c rolled oats
- 3 bananas
- 1 c whole wheat flour
- 1/2 Greek yogurt
- 2 tbsp honey
- 3 eggs
- 1 tsp cinnamon
- 1 tsp baking powder
- 2 tbsp cacao powder
How it’s done:
- Preheat oven to 350 and line a bread tin with parchment paper
- All all ingredients to a blender besides the cacao powder
- Divide the batter evenly into two bowls
- Add the two tbsp of cacao to one of the bowls and whisk it in
- Pour the regular batter into the baking dish and then add the chocolate batter on top
- Swirl around with a knife to get the marbled look
- Bake for 35-40 minutes
- Take out and let cool
- Top with peanut butter, cream cheese(one of my favs) or more bananas!
- ENJOY!